Larb ped - THAI DUCK SALAD
Larb ped - Thai duck salad with
Duck and pinot are simply a match made in heaven and this savoury, silky pinot hits new heights with this dish.
I first had this in Thailand as a teenager and it is a knockout: be careful of tool much chilli it can overpower this elegant wine
All recipes and tasting notes come with the M+Q Wine Packs
THE WINE'S STORY
HEAD Wines was started in 2006 by Alex Head. It focuses on single site Rhone varietals from the Barossa and Eden Valleys in South Australia.
Each HEAD Wine shows a distinctive house style of powerful fruit weight, elegance, freshness, finesse and balance which starts by farming vineyards sustainably and in some cases using organics and biodynamics. Yields are low/controlled, grapes are hand-picked, ferments use indigenous yeasts with some retention of stems and maturation in larger format barrels. Minimal sulphur is used during the whole wine-making process and bottling is without fining or filtration. Each Head Wine not only represents Alex Head's strong views on what makes balanced, drinkable wines for the table, but a guarantee of absolute quality, value and consistency.
A project wine made by Alex, in the cool climate of the Piccadilly Valley of the Adelaide Hills. The Piccadilly valley sits underneath Mount Lofty which is the highest point of the ranges and sits at 727 meters.